Reviewed · FOOD & DRINK
Catalina Food Tour
Catalina tastes better on foot. This 2.5-hour walk brings you into Avalon’s food scene through seafood, sweets, cocktails, and local stories. I like the mix of at least five tasting stops and the chance to see landmarks such as the Casino Building and Inn on Mt Ada. I also like the small group size, capped at 10 people, which leaves room for real conversation with guides such as Carol, Janet, Lili, Paul, and Paula. The main drawback is the strong focus on alcohol, with cocktails served at many of the stops.
Come hungry, but do not expect a formal restaurant meal. Portions can be generous, and several tastings add up to a satisfying lunch, yet the food is served in small bites and changes with the participating businesses. This tour is best for adults who want food and Avalon history together, not for anyone seeking a strictly culinary tasting or a no-alcohol outing.
In This Review
- Key points to know before you book
- Why this food walk works well in Avalon
- Starting at Old Ben Park with a local introduction
- Harbor views and the first cocktail at Topside by NDMK
- The Casino Building and bayfront architecture
- Beachfront savory food at El Galleon
- A sweet downtown pause before Catalina Charlie’s
- Catalina Charlie’s and the local-event atmosphere
- Coffee, cookies, and Metropole Marketplace
- Finishing at the Marlin Club
- What the $154.96 price really covers
- Who will enjoy this Catalina experience
- Timing your tour with the ferry
- Food allergies, alcohol, and practical expectations
- Should you book the Catalina Food Tour?
- FAQ
- Where does the Catalina Food Tour begin?
- What time does the tour start?
- Where does the tour finish?
- How long does the tour last?
- How many people can join the tour?
- Is alcohol included?
- Are guide gratuities included?
- Can I share dietary requirements?
- Can I cancel for a refund?
Key points to know before you book

- Six Avalon stops create a full afternoon of tasting: Expect seafood, savory dishes, sweets, coffee, cookies, cocktails, and other drinks.
- Local guides add the island context: Carol grew up on Catalina, while guides including Janet, Lili, Paul, and Paula have been praised for their stories and personal connection to Avalon.
- The tour begins at 11:45 a.m.: Meet at Old Ben Park on Pebbly Beach Road, then finish at the Marlin Club on Catalina Avenue.
- Alcohol is part of the experience: Cocktails appear at most of the savory stops, so request nonalcoholic alternatives in advance if needed.
- The $154.96 price includes food and drink tastings: Server and bartender gratuities are included, but your guide’s tip is optional and separate.
- Plan around the ferry: You must provide your cross-channel carrier when booking, and the tour lasts about two and a half hours.
Why this food walk works well in Avalon
Avalon is easy to cover on foot, but it can be hard to know where to eat during a short island visit. This tour solves that problem by linking several restaurants and small food businesses into one guided route.
You get more than a series of samples. Between stops, your guide explains Catalina’s culture, food traditions, architecture, and local characters. That context helps you understand the town rather than simply pass through it with a snack in hand.
The route also gives you a useful first look at central Avalon. You pass waterfront views, the Casino Building, the Inn on Mt Ada, and the Catalina Chamber of Commerce and Visitors Bureau. After the tour, you can return to the places you liked or use the guide’s suggestions to plan the rest of your visit.
The experience is offered in English, and the group limit of 10 keeps it from feeling like a large bus excursion. You still need to walk between stops, but the pace is broken up by food, drinks, and short talks.
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Starting at Old Ben Park with a local introduction

Your guide meets you at Old Ben Park at 11:45 a.m. The address is 105 Pebbly Beach Road in Avalon, and the meeting point is close to the center of town.
The first 15 minutes set the tone. You receive an introduction to Avalon and Catalina Island before heading to the first tasting. This opening is useful if you have just arrived by boat and need a quick sense of where you are.
The guides are a major part of the experience. Carol has been described as a lifelong Catalina local who knows many people along the route. Janet is praised for her energy and island stories, while Lili has been noted for making the history easy to follow. Paul and Paula have also led the tour, so the personality and style will depend on who is working that day.
That variation is worth keeping in mind. A strong guide can turn a simple snack walk into a memorable introduction to Avalon. A less polished guide may rely more heavily on a prepared presentation. Most importantly, you should book this for the route and format, not for a guaranteed specific guide.
Harbor views and the first cocktail at Topside by NDMK

Topside by NDMK is the first main tasting stop. You pause for harbor views, savory food, and a cocktail, with about 20 minutes scheduled here.
This is a smart early stop because it gives you a scenic setting while introducing the tour’s rhythm: sit or pause, taste something, listen to a little local background, then continue through town. The harbor setting also makes the experience feel distinctly Catalina rather than like an ordinary restaurant crawl.
The alcohol issue appears right away. Cocktails are included at many stops, and the tour is designed for adults 21 and older. If you do not drink, or if you want to pace yourself, tell the operator about your preference when booking and ask what alternative beverages can be provided.
Do not assume every stop will offer a completely separate nonalcoholic tasting program. Specific substitutions are not guaranteed in the available information, and the tour is not recommended for people with significant food allergies.
The Casino Building and bayfront architecture

As you walk onward, the guide discusses Avalon’s art deco movie palace and ballroom, the famous Casino Building. You enjoy one of the tastings outdoors near the bay while learning about this striking waterfront building.
The Casino is one of Avalon’s defining sights, so seeing it within a food walk adds useful context. You are not merely stopping to photograph the facade. The guide connects the building to the town’s entertainment past and explains why it matters to the island’s identity.
The route also passes the Catalina Chamber of Commerce and Visitors Bureau. This is not a tasting stop, but it is a practical landmark. You can return there later for visitor information during your stay.
I like this section because it breaks up the eating. A food tour can become a blur of plates and glasses. Short architecture and local-history stops give your palate a rest and help you remember where you have been.
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Beachfront savory food at El Galleon
At El Galleon Restaurant & Bar, you stop for another savory tasting and a cocktail. The visit lasts about 20 minutes and takes place along the beachfront in Avalon.
This is another place where the total value depends on how you use the meal afterward. The tastings are intended to introduce you to local places, not replace every meal you might eat on the island. Still, the combined portions can be substantial. One person described the food and drinks as enough to leave full, and another specifically noted that portion sizes were larger than expected.
The menu details can change, so you should not book expecting one exact dish. The tour promises a range that includes fresh seafood, traditional recipes, sweets, and savory bites. That variety is the point: you sample several styles instead of putting your entire lunch budget into one restaurant.
If you plan a full dinner later, eat slowly. The experience lasts two and a half hours, and the tastings continue after El Galleon.
A sweet downtown pause before Catalina Charlie’s

Somewhere between the savory stops, the route includes an old-school sweet from a whimsical downtown location. The exact business name and tasting are not specified, but the stop is meant to add a distinctly nostalgic note to the walk.
This sweet course may appear earlier than you expect. One past participant would have preferred all dessert items at the end, especially after a first savory course. That is a fair criticism if you prefer a classic appetizer, main course, and dessert order.
Still, the unusual sequence can be part of the fun. Food walks are not always arranged like a restaurant meal, and the mix of salty, sweet, and boozy tastings keeps the experience casual. If you have strong preferences about food order, ask your guide at the start what is coming.
Catalina Charlie’s and the local-event atmosphere
Catalina Charlie’s provides another savory tasting and a cocktail. The stop lasts about 20 minutes and takes place at a local favorite used for private events.
This part of the route gives you a look at a different kind of Avalon gathering place. It is less about a grand landmark and more about how locals use the town’s food and drink venues for celebrations and social occasions.
By this point, you will have had several chances to ask your guide where to eat later. The food stops are valuable not only because of what you taste, but also because they help you make better choices for the rest of your stay.
Keep an eye on your alcohol intake here. The tour includes drinks at four of five stops according to one direct account, and the written route includes cocktails at Topside, El Galleon, and Catalina Charlie’s, along with a final drink at the Marlin Club. Anyone who wants a food-first experience should request other beverages before the tour begins.
Coffee, cookies, and Metropole Marketplace
Catalina Coffee & Cookie Co brings a beverage and sweet treat in the Metropole Marketplace. This stop is shorter, about 10 minutes, but it provides a welcome change after the savory food and cocktails.
Coffee and a cookie may sound simple compared with seafood and bayfront drinks, yet this stop helps show the everyday side of Avalon’s food scene. The marketplace setting also gives you a place to notice the town’s retail rhythm and central location.
This is a good moment to slow down and judge how much you have eaten. The route is friendly and social, but you should not feel pressure to finish everything if you are already full. The tour is designed to leave you satisfied, not uncomfortable.
People with dietary restrictions should list allergies or food aversions in the Special Requirements box when booking. Past experiences have included accommodations for food issues, but significant food allergies are specifically not recommended for this tour.
Finishing at the Marlin Club
The final stop is the Marlin Club at 108 Catalina Avenue, where you enter one of Avalon’s oldest bars for the last tastings. The visit lasts about 20 minutes.
This ending gives the tour a more traditional local-bar feel rather than a polished dessert finish. You get a final drink and food sample, then part from your guide in a central spot.
The Marlin Club is only about a block from the starting area, which makes the route convenient if you need to return toward the ferry or continue exploring downtown. It also means the tour does not leave you stranded at the edge of town.
Because the tour finishes centrally, you can continue on your own to shop, visit the Casino area, find more food, or return to the harbor. The end point is especially useful on a day trip, although you must leave enough time for your boat schedule.
What the $154.96 price really covers
At $154.96 per person, this is not a cheap way to grab lunch. It is a packaged experience that combines food, drinks, a guide, local storytelling, and access to several venues in one organized route.
The price includes food and drink tastings, plus server and bartender gratuities. Your guide’s gratuity is not included, but it is optional. If you value having someone arrange multiple stops and explain the town as you go, the cost can make sense.
The value is strongest when you are new to Catalina and want both orientation and a meal-sized spread. It is weaker if you already know Avalon’s restaurants, do not drink alcohol, or would rather spend $154.96 on one substantial meal and separate sightseeing.
You should also consider the size of the tastings. This is not a menu where you choose every course. The businesses and offerings are selected for the group, and the exact foods may vary. The payoff is variety and access to local places, not complete control over the meal.
Who will enjoy this Catalina experience
I would recommend the tour to couples, friends, solo adults, and families with members aged 21 or older who like food, walking, and conversation. It can be a particularly good first-day activity because the route helps you learn Avalon’s layout and gives you ideas for later meals.
It also suits people who enjoy local stories. Guides such as Carol, Janet, Lili, Paul, and Paula have been praised for explaining island history and making personal connections along the route. The strongest comments focus on guides who felt friendly, down to earth, and genuinely connected to Catalina.
The walking is manageable for most people. One person brought an 80-year-old parent who handled the small amount of walking without trouble. Still, you should be comfortable moving through town between six stops and standing or walking for parts of the two-and-a-half-hour experience.
This is not a good fit for anyone under 21, anyone who wants a dry tour, or anyone with a serious food allergy. It may also disappoint diners looking for elaborate, destination-level cuisine at every stop. One less enthusiastic assessment found the food pleasant but not extraordinary, with the coconut margarita making the strongest impression.
Timing your tour with the ferry
The start time is 11:45 a.m., and the tour lasts about 2 hours and 30 minutes. Give yourself time to reach Old Ben Park and check your boat schedule before booking.
When you reserve, provide the name of the cross-channel carrier you will use. That detail helps the operator understand your arrival and departure plans, but you still need to manage your own ferry timing.
The central finish is helpful, yet you should not assume the tour ends with unlimited time before departure. One person wished for more time after the tour to explore before boarding the boat. If Catalina is a day trip, choose a ferry that leaves enough room for the tour, a relaxed return to the terminal, and any delays.
Confirmation is provided at booking, and the ticket is mobile, so you can keep the reservation on your phone.
Food allergies, alcohol, and practical expectations
Tell the operator about dietary needs and aversions when booking. The tour has accommodated food issues at individual stops, but significant food allergies are a stated concern, so you should not treat this as a fully controlled allergy-safe meal.
The minimum age is 21, and only people 21 or older may consume alcohol. Since cocktails appear at several stops, this is a central part of the experience rather than a minor extra.
The tour is offered in English and operates near public transportation. Most people can participate, and the maximum group size is 10. Your guide’s tip is optional, while server and bartender gratuities are already covered.
Free cancellation is available if you cancel at least 24 hours before the start time. Changes or cancellations made less than 24 hours ahead are not accepted for a refund.
Should you book the Catalina Food Tour?
Book it if you want an easy introduction to Avalon that combines six food and drink stops with local stories. The guides are the real strength, especially when you get someone like Carol or Janet, and the small group makes it easier to ask questions and get restaurant advice.
Skip it if you dislike alcohol, have serious food allergies, or want a tightly designed gourmet meal. Also skip it if you have only a short window before your ferry departs.
For most adults with a half-day to spare, the tour offers a useful first taste of Catalina. You will leave with food in your stomach, a better sense of Avalon’s streets, and several ideas for where to return on your own.
FAQ
Where does the Catalina Food Tour begin?
It begins at Old Ben Park, 105 Pebbly Beach Road, Avalon, California 90704.
What time does the tour start?
The tour starts at 11:45 a.m.
Where does the tour finish?
It finishes at the Marlin Club, 108 Catalina Avenue, Avalon. The Marlin Club is centrally located and about one block from the starting area.
How long does the tour last?
The tour lasts approximately 2 hours and 30 minutes.
How many people can join the tour?
The maximum group size is 10 people, and a single booking can include no more than 10 people.
Is alcohol included?
Food and drink tastings are included, and cocktails are served at several stops. The minimum age is 21, and you must be at least 21 to consume alcohol.
Are guide gratuities included?
Server and bartender gratuities are included. A gratuity for your guide is optional and not included.
Can I share dietary requirements?
Yes. You should provide allergies or food aversions in the Special Requirements box when booking. The tour is not recommended for people with significant food allergies.
Can I cancel for a refund?
Yes. You can receive a full refund by canceling at least 24 hours before the experience start time. Changes or cancellations made less than 24 hours before the start time are not accepted.
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